Rebuilding the Barn
Side Dishes: Food community rallies around Pete's Greens
Pete's Greens barn on fire
In the early hours of Wednesday, January 12, Pete Johnson loaded up the truck on his Craftsbury farm, Pete’s Greens, that would deliver Good Eats CSA shares all over Vermont. At 3 a.m., he returned to bed — only to be woken by a boom at about 4:20. His barn was on fire. The noise was caused by pieces of the building that were collapsing in the blaze.
CSA manager Amy Skelton says the barn was underinsured: “We set the values for that place a long time ago.” The farm was constructing a major addition to the structure, which wasn’t yet on the policy. The insurance also didn’t cover the coolers, equipment or produce, or the tractor-trailer containing large amounts of pork, beef and chicken. The insurance, Skelton says, “will cover maybe half of what we need to rebuild.”
So Pete’s Greens is reaching out to members and friends. Its website now features links to a page with more information about the fire and to PayPal, which folks can use to pledge any amount to help rebuild the barn and replace equipment lost in the blaze.
Other local businesses are helping in creative ways:
Burlington’s Jordan Silverman Photography is selling photos of the farm and of Pete Johnson himself. All money raised will go directly to Pete’s Greens.
The United Church of Craftsbury, the Art House and Stardust Books & Café will hold a benefit supper and art sale on Wednesday, January 19, at 6 p.m. at the church in Craftsbury Common. All proceeds will go to Pete’s Greens.
Juniper’s Restaurant in Lyndonville will donate 25 percent of the proceeds from its Thursday, January 20, localvore dinner to the farm.
Craftsbury Outdoor Center will host a BKL ski race in Johnson’s honor at 10 a.m. on Saturday, January 22.
All locations of American Flatbread will donate a percentage of their January 27 sales to the farm.
Applecheek Farm will serve a benefit dinner on February 4.
For fundraising and recovery updates, check petesgreens.com.